Asian sweet potatoes are my new favorite vegetable. They’re more red in color, than orange. I was surprised when I cut it open. See? It’s white on the inside. Shocking!…
Vegetables
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We’ve had an unusually warm September here in upstate New York. That means that the garden is still going strong. So deciding what to have for dinner was a no-brainer…
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UPDATED FEBRUARY 2022: Most of the time I make coleslaw it’s for large family get-togethers, like a barbecue or picnic. Sometimes, though, I just want to make a small batch…
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This year we planted only two zucchini plants and boy are they producing. I check the garden just about every day so that I don’t end up with zucchini the…
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If you’ve never cooked beets before, I promise you it’s so easy you’ll wonder why you’ve never done it before. In a pinch, canned beets will do. But I promise…
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On Tuesday I stopped in at the Farmer’s Market on my way home from the office. We’ve had a lot of rain this summer and my garden isn’t doing so…