We’re big fans of long, slow dinners. We’re even bigger fans of dinners where each person ‘cooks’ their own meal like fondue and our new favorite, hot pot! Basically a …
Soup and Salad
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Last week was a great week in the garden! I am still winning the fight against tomato blight. Thank goodness! In the fight against the bunnies, however, I don’t seem …
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French Onion Soup is one of those things that you order out at a restaurant that seems like it’s complicated to make. It really isn’t. Sure it takes a little …
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To make the perfect salad you’ll need to: Start with a green base like spinach, kale, lettuce or romaine. Make it bright by adding seasonal fruits and vegetables. Toss in …
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There are some staple ingredients that I always keep in the pantry. Canned tomatoes are one of them. In case you haven’t noticed, I like the Tuttorosso brand. My nanna was …
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I have a confession. I love plates. I inherited two sets from my grandmother and I have two sets of my own – and I use them all. Seriously. My …
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