I am completely, totally and madly in love with the newest addition to my kitchen arsenal – the Breville Fast Slow Cooker. What makes it so awesome? It’s a slow …
Recent Post
-
-
Have you ever seen the Cooking Channel show “Easy Chinese with Ching-He Huang“? Huang’s mission is to encourage people to make Chinese takeout at home. I saw one of her …
-
A few years ago my father-in-law sold his house in Green Bay, Wisconsin and gave me his industrial strength blender. Until it arrived at our house, it was primarily used …
-
Call me crazy but I like to know what’s in my food. Before I go on to tell you about the wonderful experience I had last weekend at the Culinary …
-
This recipe is from my childhood. I was fortunate to have a dad that cooked and this was back in the ’70s when men cooking wasn’t cool. My dad had …
-
I have stumbled onto the perfect snack. What, you may ask, makes a snack perfect? First, and foremost, it has to taste great. If it’s got cheese in it, that’s …